Sheep dipping - Advice for farmers and others involved in dipping sheep

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This revised and updated guidance replaces a leaflet in the former AS series – AS29(rev3) – published in 2007.

The leaflet will help farmers, farm workers and others to protect their health, and the environment, when they are involved in dipping sheep. It tells you how to plan and carry out this work and decide what precautions to take. It also gives advice on disposing safely of used dipwash and containers.

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Updated 2021-03-05