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How to control risk at work
Introduction
How to manage health and safety
- Planning for health and safety
- Writing a health and safety policy
- Controlling the risks
- Accidents and investigations
- Multi-occupancy workplaces
- Deciding who will help you with your duties
- Consulting your employees
- Providing training and information
- Providing supervision
- First aid
- Emergency procedures
- Reporting accidents, incidents and diseases
- The health and safety law poster
- Safety signs
- Insurance
- Inspectors and the law
Your organisation
- Ergonomics and human factors
- Shift work and fatigue
- Health surveillance
- Work-related stress
- Drugs and alcohol
- Violence at work
Your workers
- New and expectant mothers
- Agency/temporary workers
- New to the job and young workers
- Migrant workers
- Lone workers
- Homeworkers
- People with disabilities
- Contractors
Your workplace
- A safe place of work
- Designing workstations
- Display screen equipment
Electrical safety
Fire safety
Gas safety
Harmful substances
- How to carry out a COSHH risk assessment
- Maintain controls
- Simple checks to control dust and mist
- Ventilation
- Simple checks to prevent skin damage
- Workplace exposure limits
- Are your controls adequate?
- Micro-organisms
- Asbestos
- Lead
Machinery, plant and equipment
- Machinery safety
- Plant and equipment maintenance
- Safe lifting by machine
- Vehicle repair
Manual handling
Noise
Personal protective equipment
Pressure equipment
Radiations
Slips and trips
Vibration
Working at height
Working in confined spaces
Workplace transport
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