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European CEN 'C' standards for food machinery

British Standards below (except those in draft) are available from British Standards Institution Tel: 020 8996 9001

Generic standards for all food machines

 

Hygiene requirements (for all food machines)

BSEN 1672-2:2005

Safety requirements (for all food machines)

In draft as a prEN 1672-1

Food depositors

In draft as prEN 15180

Bakery machinery

 

Dough mixers

BSEN 453:2000

Planetary mixers

BSEN 454:2000

Rotary rack ovens

BSEN 1673:2000

Dough & pastry brakes

BSEN 1674:2000

Moulders

BSEN 12041:2000

Intermediate provers

BSEN 12043:2000

Pie and tart machines

BSEN 13390:2002

Automatic dividers

BSEN 12042:2005

Bowl lifting and tilting machines

BSEN 13288:2005

Mixers with horizontal shafts

BSEN 13389:2005

Fixed deck oven loaders

BSEN 13591:2005

Bread slicers

BSEN 13954:2005

Meat machinery

 

Mincing machines

BSEN 12331:2003

Circular saw machines

BSEN 12267:2003

Band saw machines

BSEN 12268:2003

Filling machines

BSEN 12463:2004

Derinding, skinning and membrane removal machines

BSEN 12355:2003

Rotating bowl cutters

BSEN 12855:2003

Portable/hand guided machines with mechanically driven cutting tools

BSEN 12984:2005

Mixers and mixing machines

BSEN 13570:2005

Chop cutting machines

BSEN 13870:2005

Curing injection machines

BSEN 13534:2006

Cube cutting machinery

BSEN 13871:2005

Patty formers

In draft

Automatic back splitting machines

In draft

Clipping machines

BSEN 13885:2005

Edible oils and fats

 

Centrifuges for processing edible oils and fats

BSEN 12505:2000

Raw materials crushers & kneaders

In draft

Pasta machinery

 

Spreader, stripping and cutting machines

BSEN 13379:2001

Driers and coolers

BSEN 13289:2001

Pasta presses

BSEN 13378:2001

Grinding & processing flour & semolina

BSEN 14958:2006

Processing fresh and filled pasta

In draft

Fish processing machinery

 

Fish heading & filleting machines

In draft

Cereal processing

 

Standards under consideration

 

Dairy machinery

 

No standards currently planned

 

Catering machinery

 

Slicing machines

BSEN 1974:1998

Vegetable cutting machines

BSEN 1678:1998

Catering attachments for machines having an auxiliary drive hub

BSEN 12851: 2005

Food processors and blenders

BSEN 12852:2001

Hand held blenders and whisks

BSEN 12853:2001

Beam mixers

BSEN 12854:2003

Vegetable peelers

BSEN 13208:2003

Salad dryers

BSEN 13621:2004

Cooking kettles with powered stirrers

BSEN 13886:2005

Baguette slicing machines

In draft

Dishwashing machines with conveyor

BSEN 14957:2006

Waste disposal units

In draft

Other useful British Standards:

Protective clothing

 

Protective clothing – protection against cuts and stabs by hand knives

 

Part 1: Chain mail gloves and arm guards

BSEN 1082-1:1997

Part 2: Gloves and arm guards (non chain mail)

BSEN 1082-2:2000

Protective clothing - gloves and arm guards protecting against cuts by powered knives

BSEN 14328:2005

Protective clothing – aprons, trousers and vests protecting against cuts and stabs by hand knives

BSEN ISO 13998:2003